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See what we're serving!

Vegetarian & Vegan Guide now available!

Pioneers, click here to access our online Vegetarian & Vegan Guide! We have vegetarian and vegan options available at all dining locations on campus!

Toss It Up

With an array of cheeses, toppings and dressings to choose from, Toss It Up is a delicious way to create your own salad, pasta or stir-fry! Hot or cold, you can enjoy Toss It Up as a full meal or the perfect complement to your other selections! Now featured in the Garden Room!

Welcome to the TWU Dining Services Website

Dining is an essential part of your college experience! Check out all of TWU Dining's locations to see everything we have to offer!

See all locations
Eating Made Easy

 winter

 

See above for our 2017 Winter Dining hours. 

Meal Plans

Want the flexibility and convenience of a meal plan? Students with a meal plan can enjoy dining at The Underground, the main resident dining facility which is located in the Student Union. The Garden Room, Chick-fil-A, Java City, Starbucks, Which Wich, and C3 @ the Commons all accept Dining Dollars. Each of the plans listed below will fulfill the meal plan requirement.

  • 8 Meal Plan and $150 Dining Dollars $1,420 (plus tax) per semester 25 bonus meals*
  • 8 Meal Plan and $250 Dining Dollars $1,520 (plus tax) per semester 25 bonus meals*
  • 10 Meal Plan and $200 Dining Dollars $1,625 (plus tax) per semester 25 bonus meals*
  • 12 Meal Plan and $250 Dining Dollars $1,700 (plus tax) per semester 25 bonus meals*
  • University Plan $1,770 (plus tax) per semester
Click here for more information on our meal plans.

  calendar

 

 We hope to see you at one of the Underground's events this month!

 Come join the fun and get to know your TWU Dining Services!

 

  To download the December Promotions Calendar, please click here and save to your device.

The Underground offers the following meal options:

- Gluten Sensitive

- Vegan

- Vegetarian

 

Please click here to view our Vegetarian & Vegan guide for helpful tips on where and what to eat on campus.

 

For assistance with food allergies or dietary restrictions, please contact John McRae, our Food Service Director:

Phone: (940)898-3665

E-mail: mcrae-john@aramark.com