Serving Size 1 /2 sandwich

Amount Per Serving
Calories 290
Calories From Fat 120
Total Fat 13  g
Saturated Fat g
Trans Fat g
Cholesterol mg
Sodium 370  mg
Total Carbohydrate 37  g
Dietary Fiber g
Sugars 11  g
Protein g
Ingredients:TORTILLA FLOUR 10" WHITE 2.5 OZ SHELF STABLE (Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, ThiamineMononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil,Hydrogenated Soybean Oil and/or Palm Oil), contains 2% or less of each of the following: Salt,Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate and/orSodium Acid Pyrophosphate, Calcium Sulfate), Distilled Monoglycerides, Enzymes, Wheat Starch,Calcium Carbonate, Antioxidants (Tocopherols, Ascorbic Acid), Cellulose Gum, Dough Conditioners(Fumaric Acid, Sodium Metabisulfite), Preservatives (Calcium Propionate, Sorbic Acid and/or CitricAcid).), Peanut Butter (Peanut butter, salt), Grape Jelly (Grape Juice, High Fructose Corn Syrup, Corn Syrup, Fruit Pectin, Citric Acid.), Rice Krispies (INGREDIENTS: RICE, SUGAR, CONTAINS 2% OR LESS OF SALT, MALT FLAVOR. VITAMINS AND MINERALS: IRON, VITAMIN C (ASCORBIC ACID), VITAMIN E (ALPHA TOCOPHEROL ACETATE), NIACINAMIDE, VITAMIN A PALMITATE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), FOLIC ACID, VITAMIN B12, VITAMIN D.) Contains: Wheat

** Allergen information not available for the selected filter

Aramark relies on our vendors' allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.